The Original HCG Diet Plan was first published in 1954, by Dr. A.T.W. Simeons, a medical doctor out of Rome, Italy.
His manuscript, “Pounds and Inches” was first published in 1954 with several revisions over the years.
The original protocol calls for a small dosage of HCG hormone administered through injections, and a 500-800 calorie food list (VLCD very low calorie diet).
Since then however, the original protocol has evolved based on modern research and even the availability of new food.
Dr. Simeons’ protocol insisted that exercise was not necessary for his protocol.
Human chorionic gonadotropin (hCG) is a hormone produced by the embryo after implantation.
It protects the baby by taking nutrients and fat from the mother.
Since we don’t have a baby the body adjusts by emulsifying fat through the liver.
Therefore, the HCG program targets the bad fat all over your body.
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